UAMI15811.pdf Público
File Details
- Depositor
- heme@xanum.uam.mx
- Date Uploaded
- 2021-10-27
- Date Modified
- 2021-10-27
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- not yet characterized
User Activity | Date |
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User heme@xanum.uam.mx has attached UAMI15811.pdf to Identificación de posibles marcadores proteínicos asociados a las características sensoriales de la carne de ovino |
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